Monrose means “rosé of the mountains,” referring to the grapes which come from organically-grown vineyards located right at the base of the Italian Alps. Bright pink in color with copper tinges. Aromas of citrus peel, white rose petals and fresh red berries. This wine has Nebbiolo structure with balanced Valtellina minerality to keep it lean and refreshing.
Italy’s best kept treasure. Nebbiolo produces some of the greatest wines in the world, but is hardly planted outside of its home country. Famous to Italy’s Piedmont region, look for these twin stars that are 100% Nebbiolo: Barolo and Barbaresco. This renowned grape produces glorious red wine containing complex flavors with high acid and tannin, allowing these babies (in the right hands) to age for years to come. Grab yourself a bottle, or three, and see for yourself what these wines can do!