• Oddero

    Oddero | Barolo, PiedmontIntroVineyardsWinemakingOur MottoVideoIntro Poderi e Cantine Oddero is a historical name among Barolo producers. The winery’s roots go back to the end of the 18th century when their ancestors began to make wine under their own name. The wine cellars, located in the frazione Santa Maria of La Morra, are raised up on [...] More

    Cherche Midi | Rhône Valley, FranceIntroWinemakingIntro This wine is made by our friends at the Chateau de Montfrin in the Southern Rhône.  In colloquial French, a “Cherche Midi” or “Noon-Seeker” means someone who is looking to invite themselves in for a free lunch, so this bottle is a perfect tool to have in hand for [...] More
  • Salta, Argentina

    Salta, Argentina Salta is the most northerly of the vineyard areas in Argentina, closely bordering the country of Bolivia. Due to how far north it lies, Salta has some of the highest vineyards in the world. These vineyard sites can be well over 3000 meters above sea level producing wines of elegance with a strong [...] More
  • Patagonia, Argentina

    Patagonia, Argentina Patagonia, the southernmost wine-producing region in Argentina, is located inland close to the Andes Mountains. Home to two key Argentina wine provinces, Rio Negro and Neuquén, this area sees different climate influences than its northerly neighbors who sit at a much high altitude. In Patagonia grape growing can provide its challenges due to [...] More
  • Domaine Bohn

    Domaine Bohn | Alsace, FranceIntroWinemakingHistoryPhilosophyIntro Since taking over the family winery at the age of 18, Bernard Bohn has crafted an individually unique style of wines on the only outcrop of schist terroir in Alsace. The Bohn family members have been winegrowers for well over three centuries in Reichsfeld, a small village at the far [...] More
  • Champagne Delavenne

    Champagne Delavenne | Champagne, FranceIntroWinemakingTerroirIntro Champagne Delavenne is a family-owned estate that has been passed down from generation to generation. Their family expertise follows the Champenois tradition while combining it with techniques characteristic of their estate, to offer beautifully complex champagnes. Champagne Delavenne are referred to as what is known as récoltants-manipulants. This is a classification for [...] More
  • Château des Antonins

    Château des Antonins | Bordeaux, FranceIntroWinemaking and FarmingBehind the NameIntro The Château des Antonins is housed in a 13th century convent that was built for the monks of the order of Saint Antoine. After the French Revolution, the property passed into the Roquefeuil family, and in 1985 Geoffroy and Martine Roquefeuil took over this historic [...] More
  • Weingut Griesbauerhof

    Weingut Griesbauerhof | Alto Adige, ItalyIntroGeorg MumelterFarmingFun FactIntro Griesbauerhof is located on the hills of St. Magdalena and St. Justina in Rentsch, Alto Adige, Italy. The ancestral farm has been in the Mumelter Family since 1785. Here, at an altitude of 300 meters above sea level, the vineyards receive a good amount of sunshine and [...] More
  • Hirsch Vineyards

    Hirsch Vineyards | Sonoma, CAIntroWinemakingFarmingDavid HirschIntro Overlooking the Pacific Ocean at Fort Ross, Hirsch Vineyards is the birth ground of pinot noir on the Sonoma Coast. David Hirsch founded the vineyard in 1980 to grow fruit and make site-specific wine. From the start, all efforts have been on the growing of fruit that makes wines [...] More
  • California

    California, USA Dating back sum 240 years ago, California wine started in San Diego at the Mission de Alcalá, the first Franciscan mission in The Californias. After the gold rush in 1849, wineries then began to populate in Northern California around Sonoma and Napa Valley and the industry took off. Things slowed down during prohibition, [...] More
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