Geranium pink in color with aromas of bright raspberry and wild strawberry. A truly fresh, complex and food-friendly Nebbiolo rosato from Barberresco. Separation of the must from the skins after 24 hours to obtain the classic color of “light salmon.” The Pelissero family firmly believes that great wine can only be made in the vineyard. They invest a large amount of time tending to every vine by hand and only make wine from their own vineyards.
Italy’s best kept treasure. Nebbiolo produces some of the greatest wines in the world, but is hardly planted outside of its home country. Famous to Italy’s Piedmont region, look for these twin stars that are 100% Nebbiolo: Barolo and Barbaresco. This renowned grape produces glorious red wine containing complex flavors with high acid and tannin, allowing these babies (in the right hands) to age for years to come. Grab yourself a bottle, or three, and see for yourself what these wines can do!