2019 Matthiasson Chardonnay Village No.1


Golden apples, Meyer lemon, and yellow peaches on the nose and through to the palate. The medium acidity is balanced by pleasant fleshiness, finishing very clean with a hint of minerality. Refreshing and with moderate alcohol, this wine is all about pleasure, begging to be drunk up, with some friends around a dinner table. 


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An old-fashioned glass of Chardonnay is a wonderful thing. The kind of Chardonnay that Julia Child drank back in the day while cooking. A refreshing and flavorful wine to enjoy before dinner, during the meal, and afterwards while lingering at the table. Wine from back in the days before oak and butter were a thing, when Chardonnay tasted like wine made just from grapes, with bright flavors of apples, citrus, and peach, not too heavy, but enough weight that you knew you are drinking a really nice glass of wine.

Winemaking, for us, is a natural extension of farming. We have both worked for many years in the sustainable agriculture and local food movement, and in 2003 we started Matthiasson Wines based on those values. Our wines are classical expressions of different grape varieties, some well-known like Chardonnay and Cabernet sauvignon, and some rare like Ribolla gialla and Refosco. The wines are refreshing, complement food, and are moderate in alcohol.”

 – Steve & Jill Matthiasson 


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