If you like Sancerre, try this!
100% Sauvignon Blanc from Quincy, a region about 50 miles west of Sancerre in the Loire Valley. It is made from 50-80 year old vines which contribute to the structure and complexity of flavor in this wine. It is bright and pure with a laser beam of citrus fruit, fresh herbs, chalky limestone and white pepper.
Organic farming practices.
This is a wonderful compliment to goat cheese and this Cilantro Lime Chicken Salad!