2018 A Tribute to Grace Grenache

$30

Ships today if ordered within 6 hrs 27 mins

This wine is a tribute to winemaker Angela Osborne’s grandmother, Grace. This medium-bodied Grenache has aromas of strawberry, red rose, wild cherry, orange spice, garrigue, and olives. The palate is smooth with moderate acid and tannins. A lovely and graceful wine!

Practicing organic and biodynamic farming practices.

Grenache is one of the most food-friendly red wines you can get. Try this with sausage, any sort of game or this yummy Chicken Tikka Masala recipe. 

    Pairs with

In Stock At our temperature controlled facility in Costa Mesa, CA

Free Ground Shipping with 6 or more bottles in your cart

Central Coast, California

When we speak of Central Coast, CA were including numerous diverse regions from Santa Cruz down through Santa Barbara counties. This encompasses smaller areas such as Santa Cruz Mountains AVA, Monterey AVA, Paso Robles AVA, Santa Maria Valley AVA, Santa Ynez Valley AVA, and Sta. Rita Hills AVA. The Central Coast is responsible for many great value wines from a multitude of grape varietals depending on the climate within the specific designated areas. From the coastal AVA’s with influence from the fog and cooling effects, you will find Chardonnay and Pinot Noir. The inland AVA’s are much warmer, like Paso Robles, so look here for outstanding Syrah, Grenache, Zinfandel, or Rhône-style blends.

“I am a New Zealand born winemaker who moved to California in 2006 with the dream of making Grenache. In the land from which I stem, the climate is too cool to ripen this sun-loving beauty. And so began my search: northern Spain, southern France, southern Australia, California…

Abundant sunshine and entrepreneurial spirit led me to the latter, and in 2007 I sourced my first Grenache fruit from the Santa Barbara Highlands Vineyard. Nestled high above the Pacific Ocean and 33 miles inland, this high-desert vineyard provided the perfect balance of heat and light I sought.

I chose to name my label after two of my favorite things: my Grandmother Grace, and my most beloved attribute. My winemaking intention is to capture this spirit, and stay as close to nature as humanly possible. The trio is completed by the grape itself, which to me encapsulates grace.”

To grace and Grace,

Angela Osborne

 

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