100% Xinomavro from Naoussa, a quaint fishing village on the Greek island of Paros.
Xinomavro has similar characteristics to Nebbiolo. It is dry, with elegant aromas of fresh black fruits, plum, aniseed and other dried herbs. The palate is structured with vibrant acidity, complex flavors and round tannins.
Sustainable & Biodynamic Farming Practices.
Enjoy with a Lamb Burger with Mint, Feta, and Balsamic Onions.YUM!